GENERAL STANDARD


§ 46.501. Acceptability of food equipment certified or classified for sanitation by an ANSI-accredited certification program.

 Food equipment that is certified or classified for sanitation by an American National Standards Institute (ANSI)-accredited certification program shall be deemed to comply with the applicable provisions of § §  46.521—46.523, 46.541—46.544, 46.561—46.563 and 46.581—46.595.



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