DESIGN AND CONSTRUCTION
§ 46.541. Durability and strength.
(a) Equipment and utensils. Equipment and utensils shall be designed and constructed to be durable and to retain their characteristic qualities under normal use conditions.
(b) Food temperature measuring devices. Food temperature measuring devices may not have sensors or stems constructed of glass, except that thermometers with glass sensors or stems that are encased in a shatterproof coating (such as candy thermometers) may be used.
This section cited in 7 Pa. Code § 46.3 (relating to definitions); 7 Pa. Code § 46.501 (relating to acceptability of food equipment certified or classified for sanitation by an ANSI-accredited certification program); 7 Pa. Code § 46.671 (relating to equipment: good repair and proper adjustment); and 7 Pa. Code § 46.691 (relating to utensils and temperature and pressure measuring devices: repair and calibration).
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